Delicious Clams Recipe

Cheetahshop

April 18, 2023

Introduction

Clams are a popular seafood dish, and they are not only delicious but also packed with nutrients. They are an excellent source of protein, vitamin B12, and minerals such as iron, zinc, and potassium. Clams can be cooked in many ways, such as steaming, grilling, or frying. In this recipe blog article, we will be sharing a simple and easy-to-follow clams recipe that you can make at home.

Ingredients

For this recipe, you will need the following ingredients: - 2 pounds of fresh clams - 4 cloves of garlic, minced - 1 small onion, finely chopped - 1/4 cup of chopped parsley - 1/2 cup of white wine - 2 tablespoons of olive oil - Salt and pepper to taste

Instructions

Here are the step-by-step instructions on how to prepare this delicious clams recipe: 1. Clean the clams thoroughly by scrubbing them under cold running water. 2. In a large skillet, heat the olive oil over medium heat. 3. Add the minced garlic and chopped onion to the skillet and sauté for 2-3 minutes until the onion is soft and translucent. 4. Add the white wine to the skillet and bring it to a simmer. 5. Add the clams to the skillet and cover it with a lid. 6. Cook the clams for 5-7 minutes until they open up. 7. Discard any clams that do not open. 8. Season the clams with salt and pepper to taste. 9. Garnish with chopped parsley and serve hot.

Nutrition

Here is the nutritional information for this clams recipe: - Calories: 120 - Protein: 12g - Fat: 5g - Carbohydrates: 5g - Fiber: 0g - Sugar: 1g - Sodium: 300mg - Cholesterol: 30mg

Conclusion

This clams recipe is a perfect dish for seafood lovers. It's easy to prepare, healthy, and delicious. The combination of garlic, onion, and white wine creates a flavorful broth that enhances the taste of the clams. You can serve this dish as an appetizer or main course, depending on your preference. Give this recipe a try and impress your family and friends with your cooking skills. Enjoy!