Pancakes, or tortitas in Spanish, are a delicious breakfast staple that can be enjoyed any time of the day. They are easy to make and can be customized to suit your taste preferences. In this article, we will be sharing some of our favorite recipes for fluffy pancakes.
Ingredients
Before we get started, let's take a look at the ingredients you will need to make these delicious pancakes: - 1 1/2 cups of all-purpose flour - 3 1/2 teaspoons of baking powder - 1 teaspoon of salt - 1 tablespoon of white sugar - 1 1/4 cups of milk - 1 egg - 3 tablespoons of butter, melted
Now that we have our ingredients, let's get started with the instructions: 1. In a large mixing bowl, combine the flour, baking powder, salt, and sugar. 2. In a separate bowl, whisk together the milk, egg, and melted butter. 3. Pour the wet ingredients into the dry ingredients and stir until just combined. The batter should be slightly lumpy. 4. If you want to add any optional ingredients, now is the time to do so. Fold in your chocolate chips, blueberries, bananas, or cinnamon. 5. Heat a non-stick pan or griddle over medium-high heat. 6. Using a ladle or measuring cup, pour the batter onto the hot pan. 7. Cook until bubbles appear on the surface of the pancake, then flip and cook for an additional 1-2 minutes. 8. Repeat until all the batter has been used.
Nutrition
Now that we've made our delicious pancakes, let's take a look at the nutritional information: - Serving size: 1 pancake - Calories: 143 - Total fat: 5g - Saturated fat: 3g - Cholesterol: 32mg - Sodium: 371mg - Total carbohydrate: 20g - Dietary fiber: 0.5g - Sugars: 3g - Protein: 4g
Tips for Perfect Pancakes
- Don't overmix the batter. This can lead to tough and dense pancakes. - Use a non-stick pan or griddle to prevent sticking. - Don't flip the pancake too soon. Wait until bubbles appear on the surface before flipping. - Keep the cooked pancakes warm in a low oven until ready to serve. - Experiment with different toppings and add-ins to create your perfect pancake.
Conclusion
Pancakes are a delicious and versatile breakfast food that can be enjoyed in many different ways. With these recipes and tips, you can make perfect pancakes every time. So why not whip up a batch of fluffy pancakes for breakfast tomorrow?
