Who doesn't love a good doughnut? They're soft, sweet, and always hit the spot. But what if you could make them yourself, and in mini form? That's right, we're talking about mini doughnuts here, and we have the perfect recipe for you to try out. Not only are they fun to make, but they're also a great way to satisfy your sweet tooth without going overboard. So, gather your ingredients and let's get started!
Ingredient
Before we dive into the instructions, let's take a look at the ingredients you'll need for this mini doughnut recipe: - 1 cup all-purpose flour - 1/2 cup granulated sugar - 1 tsp baking powder - 1/2 tsp salt - 1/2 cup milk - 1 egg - 1 tsp vanilla extract - 1/4 cup unsalted butter, melted - Cooking spray - Toppings of your choice (sprinkles, chocolate chips, powdered sugar, etc.)
Instructions
Now that you have all of your ingredients ready, it's time to start making the mini doughnuts. Follow these step-by-step instructions: 1. Preheat your oven to 350°F (175°C) and spray a mini doughnut pan with cooking spray. 2. In a mixing bowl, whisk together the flour, sugar, baking powder, and salt. 3. In a separate bowl, mix together the milk, egg, vanilla extract, and melted butter. 4. Add the wet ingredients to the dry ingredients and mix until well combined. 5. Spoon the batter into the prepared mini doughnut pan, filling each mold about 2/3 of the way full. 6. Bake for 8-10 minutes or until the mini doughnuts are golden brown. 7. Remove from the oven and let cool in the pan for a few minutes, then transfer to a wire rack to cool completely. 8. Once the mini doughnuts have cooled, you can add your desired toppings. Dip them in melted chocolate, sprinkle on some powdered sugar, or add some colorful sprinkles. Get creative and have fun with it!
Nutrition
Now that you know how to make these delicious mini doughnuts, you might be wondering about their nutritional value. Here's a breakdown of the nutrition information for one mini doughnut: - Calories: 70 - Total fat: 2.5g - Saturated fat: 1.5g - Cholesterol: 15mg - Sodium: 80mg - Total carbohydrates: 11g - Dietary fiber: 0g - Sugars: 6g - Protein: 1g As you can see, these mini doughnuts are a relatively low-calorie treat that you can enjoy without feeling guilty. Of course, the nutrition information will vary depending on the toppings you use, so keep that in mind.
Conclusion
There you have it - a simple and delicious mini doughnut recipe that you can make at home. Whether you're looking for a fun baking activity to do with your kids or just want to indulge in a sweet treat, these mini doughnuts are sure to hit the spot. So, go ahead and give the recipe a try - we promise you won't be disappointed!