Thai curry chicken is one of the most popular dishes in Thailand. It is a spicy, creamy and delicious dish that is sure to satisfy your taste buds. This recipe is easy to make and can be customized according to your preferences. In this article, we will discuss the ingredients, instructions and nutrition of this dish.
Ingredients
The ingredients required for this dish are as follows:
2 lbs chicken breast, cut into small pieces
1 can of coconut milk
2 tbsp red curry paste
1 tbsp fish sauce
1 tbsp sugar
1 tbsp vegetable oil
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
2 cloves of garlic, minced
1 tbsp ginger, minced
1 tbsp lemongrass, minced
2 kaffir lime leaves, shredded
1 handful of fresh basil leaves, chopped
Instructions
Follow these instructions to make the perfect Thai Curry Chicken:
Heat the vegetable oil in a large pot over medium heat.
Add the coconut milk, fish sauce, sugar, and kaffir lime leaves to the pot and stir well.
Bring the mixture to a boil, reduce the heat to low and simmer for 15-20 minutes, or until the chicken is cooked through.
Add the chopped basil leaves to the pot and stir well.
Remove the pot from the heat and let it cool for a few minutes before serving.
Nutrition
This dish is high in protein and healthy fats, making it a great option for a healthy meal. Here is the nutrition information for one serving of Thai Curry Chicken:
Calories: 350
Protein: 25g
Fat: 20g
Carbohydrates: 18g
Fiber: 4g
Sugar: 10g
Customizations
One of the great things about this recipe is that it can be customized according to your preferences. Here are some ideas:
If you prefer a milder curry, use less red curry paste.
If you want to add more vegetables, try adding some broccoli or carrots.
If you want to make this dish vegetarian or vegan, use tofu instead of chicken and vegetable broth instead of chicken broth.
If you want to make this dish gluten-free, make sure to use gluten-free fish sauce and curry paste.
Conclusion
Thai Curry Chicken is a delicious and easy-to-make dish that is perfect for a quick weeknight meal or for entertaining guests. With a few simple ingredients and some basic cooking skills, you can make a restaurant-quality dish in the comfort of your own home. Try this recipe today and discover the amazing flavors of Thai cuisine!
