'/> Delicious Hotcakes Recipe - Claudia Cardinale

Delicious Hotcakes Recipe


Te decimos cómo preparar estos ricos hotcakes de avena en 2 minutos y
Te decimos cómo preparar estos ricos hotcakes de avena en 2 minutos y from www.pinterest.es

Introduction

Hotcakes or pancakes are one of the most popular breakfast items in the world. They are easy to make and can be customized according to your preferences. There are many ways to make hotcakes, but today we will share with you a classic hotcake recipe that is easy to make and delicious!

Ingredients

To make hotcakes, you will need the following ingredients: - 2 cups of all-purpose flour - 2 tablespoons of sugar - 2 teaspoons of baking powder - 1/2 teaspoon of baking soda - 1/2 teaspoon of salt - 2 cups of milk - 2 eggs - 1/4 cup of melted butter - 1 teaspoon of vanilla extract

Instructions

1. In a large bowl, mix the flour, sugar, baking powder, baking soda, and salt together. 2. In another bowl, whisk the milk, eggs, melted butter, and vanilla extract together. 3. Pour the wet ingredients into the dry ingredients and mix until well combined. 4. Heat a non-stick pan over medium heat. 5. Using a 1/4 cup measuring cup, pour the batter onto the pan. 6. Cook the hotcakes for 2-3 minutes on each side or until golden brown. 7. Serve hot with your favorite toppings, such as butter, syrup, fruit, or whipped cream.

Nutrition

One serving of hotcakes (3-4 hotcakes) contains approximately: - Calories: 350 - Fat: 12g - Carbohydrates: 50g - Protein: 10g

Variations

If you want to switch things up, here are some variations you can try: - Blueberry hotcakes: Add a cup of fresh or frozen blueberries to the batter. - Chocolate chip hotcakes: Add a cup of chocolate chips to the batter. - Banana nut hotcakes: Add a mashed banana and a 1/2 cup of chopped nuts to the batter.

Tips

Here are some tips to help you make the perfect hotcakes: - Don't overmix the batter. Mix until just combined, or you will end up with tough hotcakes. - Make sure your pan is hot before adding the batter. If the pan is not hot enough, the hotcakes will stick. - Use a non-stick pan or spray the pan with cooking spray to prevent sticking. - Use a measuring cup to ensure that your hotcakes are the same size. - Keep the hotcakes warm in an oven set at 200°F while you cook the rest of the batter.

Conclusion

Hotcakes are a classic breakfast item that everyone loves. With this easy recipe, you can make delicious hotcakes in no time. You can customize them to your liking and serve them with your favorite toppings. We hope you enjoy this recipe and don't forget to share it with your family and friends!

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