Ham Recipe Jamie Oliver Christmas Ham Recipe from hamrecipetsuharai.blogspot.com
Introduction
Christmas is one of the most awaited holidays of the year. It's a time of joy and celebration, and what better way to celebrate than with a delicious ham recipe? In this article, we will be sharing a simple yet delicious ham Christmas recipe that you can prepare for your family and friends.
Ingredients
To prepare this ham recipe, you will need the following ingredients:
1 fully cooked bone-in ham
1 cup brown sugar
1/4 cup honey
1/4 cup dijon mustard
1/4 cup apple cider vinegar
1/4 cup pineapple juice
1/4 cup orange juice
1/4 cup water
1 tablespoon cornstarch
Instructions
Follow these simple steps to prepare your ham Christmas recipe:
Preheat your oven to 325°F.
Remove the ham from its packaging and place it in a roasting pan.
In a small mixing bowl, combine the brown sugar, honey, dijon mustard, apple cider vinegar, pineapple juice, and orange juice. Mix well.
Pour the mixture over the ham, making sure to coat it evenly.
Cover the roasting pan with aluminum foil and bake for 2 to 2 1/2 hours, or until the internal temperature of the ham reaches 140°F.
Remove the foil and continue baking for an additional 15-20 minutes, or until the glaze is caramelized and the internal temperature of the ham reaches 145°F.
Remove the ham from the oven and let it rest for at least 10 minutes before carving.
In a small saucepan, combine the water and cornstarch. Mix well and bring to a boil over medium heat, stirring constantly.
Reduce the heat to low and cook for an additional 2-3 minutes, or until the sauce thickens.
Remove from heat and serve with the ham.
Nutrition
This ham Christmas recipe serves 10-12 people and contains the following nutritional value per serving:
Calories: 500
Total Fat: 23g
Saturated Fat: 8g
Cholesterol: 140mg
Sodium: 2200mg
Total Carbohydrates: 33g
Dietary Fiber: 0g
Sugars: 30g
Protein: 41g
Conclusion
This ham Christmas recipe is easy to prepare and is perfect for any holiday gathering. The combination of sweet and tangy flavors is sure to please even the pickiest eaters. We hope you enjoy this recipe and have a wonderful holiday season!
