Recipe For Chicken Meatballs
Introduction
Chicken meatballs are a delicious and healthy alternative to traditional beef meatballs. They are easy to make and can be enjoyed as a main dish or as a snack. This recipe is perfect for those who are looking for a low-fat and high-protein meal.Ingredients
To make chicken meatballs, you will need the following ingredients:- 1 pound ground chicken
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped onion
- 1 egg
- 2 cloves garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp olive oil
Instructions
Now that you have gathered all the ingredients, let's start making the chicken meatballs. Step 1: In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, parsley, onion, egg, garlic, salt, and black pepper. Step 2: Mix all the ingredients together using your hands until they are well combined. Step 3: Form the mixture into small balls, about the size of a golf ball. Step 4: Heat olive oil in a large skillet over medium-high heat. Step 5: Add the meatballs to the skillet and cook for about 5-7 minutes on each side, or until they are browned and cooked through. Step 6: Serve hot with your favorite dipping sauce or as a main dish with some vegetables.Nutrition
Chicken meatballs are a healthy and nutritious meal option. They are low in fat and calories and high in protein. Here is the nutrition information for this recipe:- Calories: 197
- Protein: 23g
- Fat: 9g
- Carbohydrates: 6g
- Fiber: 1g
- Sugar: 1g
- Sodium: 489mg