Meatloaf is a classic dish that brings back memories of family dinners and cozy nights at home. It's a dish that's easy to make and can be customized to your liking. In this article, we'll be sharing the best meatloaf recipe that's sure to become a family favorite.
Ingredients
- 1 pound ground beef - 1/2 pound ground pork - 1 cup breadcrumbs - 1/2 cup milk - 1 egg - 1/2 onion, finely chopped - 2 cloves garlic, minced - 1/4 cup ketchup - 1 tablespoon Worcestershire sauce - 1 teaspoon salt - 1/2 teaspoon black pepper
Instructions
1. Preheat your oven to 350°F. 2. In a large bowl, combine the ground beef, ground pork, breadcrumbs, milk, egg, onion, garlic, ketchup, Worcestershire sauce, salt, and black pepper. 3. Mix everything together until well combined. 4. Place the mixture into a 9x5 inch loaf pan. 5. Bake for 1 hour, or until the internal temperature reaches 160°F. 6. Let the meatloaf rest for 10 minutes before slicing and serving.
Tips
- If you want to make a healthier version of this recipe, you can use ground turkey instead of ground beef and pork. - You can also add vegetables like carrots, celery, and bell pepper to the mixture for extra flavor and nutrition. - If you want to make the meatloaf even more flavorful, you can add a glaze on top. Mix together ketchup, brown sugar, and mustard and spread it on top of the meatloaf before baking.
Nutrition
This recipe makes 8 servings, with each serving containing approximately: - Calories: 290 - Protein: 20g - Fat: 17g - Carbohydrates: 13g - Fiber: 1g - Sugar: 3g - Sodium: 540mg
Conclusion
Meatloaf is a classic dish that's easy to make and customizable to your liking. This recipe is the best meatloaf recipe that's sure to become a family favorite. With a combination of ground beef and pork, breadcrumbs, milk, egg, and flavorful seasonings, this meatloaf is moist, tender, and full of flavor. Try it out for your next family dinner and enjoy the comfort of this classic dish.