'/> Easy Mostacholi Recipe - Claudia Cardinale

Easy Mostacholi Recipe


Easy One Pot Mostaccioli Recipe in 2020 Easy pasta, Mostaccioli
Easy One Pot Mostaccioli Recipe in 2020 Easy pasta, Mostaccioli from www.pinterest.com

Introduction

Pasta is a versatile and easy-to-make dish that can be enjoyed in many different ways. Mostacholi is a type of pasta that is similar to penne, but with a slightly larger diameter. In this article, we will share an easy mostacholi recipe that is perfect for those who are looking for a quick and delicious meal.

Ingredients

To make this easy mostacholi recipe, you will need the following ingredients: - 1 pound of mostacholi pasta - 1 large onion, chopped - 2 cloves of garlic, minced - 1 pound of ground beef - 1 jar of pasta sauce - 1 teaspoon of dried basil - 1 teaspoon of dried oregano - 1 teaspoon of salt - 1/2 teaspoon of black pepper - 1/4 cup of grated Parmesan cheese

Instructions

Here are the step-by-step instructions for making this easy mostacholi recipe: 1. Cook the mostacholi pasta according to the package instructions. Drain the pasta and set it aside. 2. In a large skillet, sauté the chopped onion and minced garlic until they are soft and fragrant. 3. Add the ground beef to the skillet and cook until it is browned and cooked through. 4. Add the jar of pasta sauce to the skillet and stir to combine. 5. Add the dried basil, dried oregano, salt, and black pepper to the skillet and stir to combine. 6. Simmer the sauce for about 10 minutes, stirring occasionally. 7. Preheat the oven to 350°F. 8. In a large baking dish, combine the cooked mostacholi pasta and the sauce. Stir to combine. 9. Sprinkle the grated Parmesan cheese over the top of the pasta and sauce. 10. Cover the baking dish with aluminum foil. 11. Bake the mostacholi in the preheated oven for 20 minutes. 12. Remove the aluminum foil from the baking dish and bake for an additional 10 minutes, or until the cheese is melted and bubbly. 13. Serve the mostacholi hot and enjoy!

Nutrition

One serving of this easy mostacholi recipe contains approximately: - 500 calories - 20g fat - 55g carbohydrates - 25g protein - 5g fiber - 10g sugar

Conclusion

This easy mostacholi recipe is a great option for a quick and delicious meal. With just a few simple ingredients and easy-to-follow instructions, you can have a warm and comforting pasta dish on the table in no time. Whether you're cooking for yourself or your family, this recipe is sure to be a hit.

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