The Ultimate Fried Cheese Burger Recipe
Introduction
Burgers are a favorite around the world, and for good reason. They are versatile, easy to make, and delicious. But, have you ever tried a fried cheese burger? If not, you are missing out! This dish takes the classic burger to a whole new level by adding a crispy layer of cheese. In this article, we will walk you through the steps to make the ultimate fried cheese burger.Ingredients
To make this delicious burger, you will need the following ingredients:- 1 pound ground beef
- 4 slices of your favorite cheese
- 1 egg
- 1/4 cup breadcrumbs
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hamburger buns
- Optional toppings: lettuce, tomato, onion, pickles, ketchup, mustard
Instructions
1. Start by making the burger patties. In a large bowl, mix together the ground beef, garlic powder, onion powder, salt, and black pepper. Form the mixture into 4 equal-sized patties. 2. In a shallow dish, beat the egg. In another shallow dish, mix the breadcrumbs. 3. Heat a large skillet over medium-high heat. Add the patties and cook for about 3-4 minutes on each side, or until they are cooked through. 4. Once the burgers are cooked, remove them from the skillet and place them on a plate. 5. Turn the heat down to medium, and add a slice of cheese to the top of each burger. Let the cheese melt for about 1-2 minutes. 6. While the cheese is melting, dip each side of the burger buns into the breadcrumbs, making sure they are fully coated. 7. In the same skillet, add a bit of oil or butter. Once it is hot, add the burger buns, one at a time, and cook until they are golden brown and crispy. 8. Once the buns are crispy, remove them from the skillet and place them on a plate. 9. Build your burger by placing the cheesy burger patty onto the bottom bun. Add your desired toppings and then place the top bun on top. 10. Serve your fried cheese burger hot and enjoy!Nutrition
This fried cheese burger is definitely not the healthiest option, but it is a delicious treat to indulge in once in a while. Here is the approximate nutrition information per serving:- Calories: 600
- Protein: 33g
- Carbohydrates: 30g
- Fat: 38g
- Saturated Fat: 15g
- Cholesterol: 155mg
- Sodium: 800mg
- Potassium: 400mg
- Fiber: 2g
- Sugar: 5g