Rainbow Shopkins Cake Recipe In the Kids' Kitchen from www.inthekidskitchen.com
Introduction
Baking is a great way to spend quality time with your children. Kids love to help in the kitchen, and baking a cake is a perfect way to introduce them to cooking. This cake recipe for kids is easy to make and will provide a delicious treat for the whole family.
Ingredients
The ingredients for this cake recipe are simple and can be found in most grocery stores. You will need: - 1 cup of sugar - 1 cup of flour - 1/2 cup of unsalted butter, softened - 2 eggs - 1/2 cup of milk - 1 teaspoon of baking powder - 1/2 teaspoon of salt - 1 teaspoon of vanilla extract
Instructions
1. Preheat your oven to 350°F. 2. In a large mixing bowl, cream together the butter and sugar until light and fluffy. 3. Add the eggs, one at a time, beating well after each addition. 4. In a separate bowl, mix together the flour, baking powder, and salt. 5. Add the dry ingredients to the wet ingredients, alternating with the milk, until everything is well combined. 6. Stir in the vanilla extract. 7. Pour the batter into a greased 9-inch cake pan. 8. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. 9. Let the cake cool for 10 minutes before removing it from the pan.
Nutrition
This cake recipe for kids makes 8 servings. Each serving contains: - 230 calories - 9 grams of fat - 30 grams of carbohydrates - 2 grams of protein
Conclusion
Baking a cake with your kids is a fun activity that will create memories that will last a lifetime. This cake recipe for kids is easy to make and will provide a delicious treat for the whole family. So, grab your kids and get baking!
