Boneless Chicken Recipe: A Delicious And Easy Meal
Introduction
Chicken is a versatile and delicious protein that can be prepared in various ways. Boneless chicken is especially popular because it is easy to work with and can be used in a variety of dishes. In this article, we will share a mouthwatering boneless chicken recipe that is perfect for a quick and easy meal.Ingredients
For this recipe, you will need the following ingredients:- 1 pound boneless chicken breasts
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon paprika
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1/4 cup chicken broth
- 1/4 cup heavy cream
- 1 tablespoon chopped fresh parsley
Instructions
Now that you have all your ingredients ready, let's get started with the recipe:- Start by preheating your oven to 375°F.
- Next, season the chicken breasts with salt, black pepper, garlic powder, onion powder, and paprika.
- Heat the olive oil in a large skillet over medium-high heat.
- Add the chicken breasts to the skillet and cook for 3-4 minutes on each side, or until browned.
- Transfer the chicken breasts to a baking dish and bake in the preheated oven for 15-20 minutes, or until cooked through.
- While the chicken is cooking, melt the butter in the same skillet over medium heat.
- Add the chicken broth to the skillet and stir to scrape up any browned bits from the bottom of the pan.
- Reduce the heat to low and stir in the heavy cream.
- Simmer the sauce for 5-7 minutes, or until it thickens.
- Remove the chicken from the oven and let it rest for a few minutes.
- Serve the chicken with the creamy sauce and sprinkle with chopped fresh parsley.
Nutrition
This boneless chicken recipe serves four people and contains approximately:- Calories: 360
- Protein: 27g
- Fat: 24g
- Carbohydrates: 3g
- Fiber: 0g
- Sugar: 0g