If you're a fan of Chinese takeout, then you've probably tried beef chow mein. This delicious dish is a staple in Chinese cuisine and is now enjoyed by people all over the world. Chow Mein is a stir-fried dish made with noodles, vegetables, meat, and sauce. The noodles used for chow mein are typically made from wheat flour, egg, and water. In this recipe, we will be using beef as our main protein and adding in some tasty vegetables to create a well-rounded and satisfying meal.
Ingredients
For this recipe, you will need the following ingredients:
1 pound of beef sirloin, sliced thinly
1 pound of chow mein noodles
1 cup of sliced cabbage
1 cup of sliced carrots
1 cup of sliced celery
1 cup of sliced onions
2 cloves of garlic, minced
1 tablespoon of fresh ginger, grated
2 tablespoons of vegetable oil
2 tablespoons of soy sauce
1 tablespoon of oyster sauce
1 tablespoon of cornstarch
1/2 cup of chicken broth
Salt and black pepper to taste
Instructions
Step 1: Cook the Chow Mein Noodles
Start by cooking the chow mein noodles according to the package instructions. Drain and set aside.
Step 2: Prepare the Vegetables
While the noodles are cooking, prepare the vegetables. Slice the cabbage, carrots, celery, and onions into thin strips. Mince the garlic and grate the ginger.
Step 3: Cook the Beef
Heat a large skillet over high heat. Add the vegetable oil and swirl to coat the pan. Add the sliced beef and stir-fry for 2-3 minutes until browned. Remove the beef from the pan and set aside.
Step 4: Stir-fry the Vegetables
In the same pan, add the sliced vegetables, garlic, and ginger. Stir-fry for 2-3 minutes until the vegetables are tender-crisp.
Step 5: Make the Sauce
In a small bowl, whisk together the soy sauce, oyster sauce, cornstarch, and chicken broth until smooth.
Step 6: Combine Everything
Add the cooked beef back into the pan with the vegetables. Pour the sauce over the top and stir to combine everything.
Step 7: Add the Chow Mein Noodles
Add the cooked chow mein noodles to the pan and stir-fry everything together for 2-3 minutes until the noodles are heated through and coated in the sauce.
Step 8: Serve and Enjoy!
Serve the beef chow mein hot and enjoy!
Nutrition
Here is the approximate nutritional information for one serving of beef chow mein:
Calories: 450
Protein: 28g
Carbohydrates: 50g
Fat: 15g
Sodium: 900mg
Sugar: 5g
Fiber: 3g
Conclusion
Beef chow mein is a delicious and satisfying meal that you can make at home. With fresh vegetables, tender beef, and flavorful noodles, this dish is perfect for a weeknight dinner or a special occasion. Plus, with this recipe, you can control the ingredients and adjust the seasoning to your liking. So go ahead and give this recipe a try!
