Bistec Ranchero Receta: A Delicious Mexican Dish

Cheetahshop

April 30, 2023

Introduction

Bistec Ranchero is a traditional Mexican dish that is popular all over the world. It is a hearty and flavorful meal that is perfect for any occasion. This dish is made with tender beef, fresh vegetables, and spices that are simmered together to create a rich and delicious sauce. In this article, we will provide you with a step-by-step guide on how to make Bistec Ranchero at home.

Ingredients

To make Bistec Ranchero, you will need the following ingredients:

2 pounds of beef steak (sirloin or flank steak)
2 tablespoons of vegetable oil
1 onion, chopped
2 garlic cloves, minced
2 tomatoes, chopped
1 jalapeño pepper, chopped (optional)
1 cup of beef broth
1 teaspoon of dried oregano
1 teaspoon of ground cumin
Salt and pepper to taste
1/4 cup of chopped cilantro

Instructions

Step 1: Preparing the Beef

Start by slicing the beef into thin strips, about 1/4 inch thick. Season the beef with salt and pepper on both sides.

Step 2: Sautéing the Vegetables

In a large skillet, heat the vegetable oil over medium-high heat. Add the chopped onion and sauté for 2-3 minutes, until translucent. Add the minced garlic and jalapeño (if using) and sauté for another 1-2 minutes.

Step 3: Adding the Beef

Add the beef strips to the skillet and cook for 3-4 minutes, until browned on both sides.

Step 4: Adding the Tomatoes and Spices

Next, add the chopped tomatoes, beef broth, oregano, and cumin to the skillet. Stir well to combine all the ingredients.

Step 5: Simmering the Bistec Ranchero

Reduce the heat to medium-low and let the Bistec Ranchero simmer for 20-25 minutes, until the beef is tender and the sauce has thickened.

Step 6: Adding Cilantro

Finally, add the chopped cilantro to the skillet and stir to combine. Let the Bistec Ranchero cook for another 2-3 minutes.

Step 7: Serving

Serve the Bistec Ranchero hot with rice, beans, and tortillas. Enjoy!

Nutrition

Here is the estimated nutritional information for one serving of Bistec Ranchero:

Calories: 400
Fat: 22g
Sodium: 600mg
Carbohydrates: 10g
Fiber: 2g
Sugar: 4g
Protein: 40g

Conclusion

Bistec Ranchero is a delicious and satisfying meal that is easy to make at home. With the right ingredients and a little bit of patience, you can create a flavorful and authentic Mexican dish that your whole family will love. So next time you're in the mood for something hearty and delicious, give this Bistec Ranchero recipe a try!