Burger Recipe Sauce: A Perfect Addition To Your Burgers
Introduction
A burger is incomplete without a perfect sauce that complements the flavors of the patty, the bun, and the toppings. The sauce is the finishing touch that brings all the elements together, making it a delicious and satisfying meal. A burger sauce can be made using a variety of ingredients, and each ingredient adds a unique flavor to the sauce. In this article, we will discuss a simple yet delicious recipe for a burger sauce that you can make at home.Ingredients
The burger sauce recipe requires the following ingredients:- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon dill pickle relish
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/4 teaspoon paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
Follow these simple steps to make the perfect burger sauce:- Take a small mixing bowl and add mayonnaise, ketchup, yellow mustard, and dill pickle relish.
- Add garlic powder, onion powder, paprika, salt, and black pepper to the mixing bowl.
- Using a whisk or a fork, mix all the ingredients together until well combined.
- Cover the bowl with a lid or plastic wrap and refrigerate for at least 30 minutes before serving.
Nutrition
The burger sauce recipe yields approximately 6 servings, with each serving containing the following nutritional values:- Calories: 100
- Carbohydrates: 3g
- Protein: 0g
- Fat: 10g
- Saturated Fat: 2g
- Cholesterol: 10mg
- Sodium: 350mg
- Potassium: 15mg
- Sugar: 2g
- Vitamin A: 2%
- Vitamin C: 0%
- Calcium: 0%
- Iron: 0%