Costillas de Cerdo a la BBQ A Comer from acomer.pe
Introduction
Do you love the smoky, sweet, and tangy flavor of BBQ ribs? If yes, then you're in for a treat! In this recipe, we will guide you to prepare an easy-to-make and mouth-watering dish called Costillas ala BBQ. This popular Latin American dish is perfect for any BBQ party or family gathering. The best part? You don't need a fancy smoker or grill to make it. You can cook these ribs in the oven or on the stovetop. So, let's get started!
Ingredients
For this recipe, you will need the following ingredients:
2 lbs. of pork ribs
1 cup of BBQ sauce
1/4 cup of brown sugar
1/4 cup of apple cider vinegar
2 tablespoons of paprika
1 tablespoon of garlic powder
1 tablespoon of onion powder
1 tablespoon of salt
1 tablespoon of black pepper
Instructions
Step 1: Preparing the Ribs
Before you start cooking, you need to prepare the ribs. The first thing you need to do is remove the silver skin from the back of the ribs. This will help the seasoning to penetrate the meat better. You can use a knife or a paper towel to do this.
Step 2: Seasoning the Ribs
Once the ribs are ready, it's time to season them. In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, salt, and black pepper. Rub the seasoning mixture all over the ribs, making sure to cover all sides.
Step 3: Cooking the Ribs
Now that the ribs are seasoned, it's time to cook them. You have two options here: oven or stovetop.
Oven Method
Preheat your oven to 300°F. Place the ribs on a baking sheet lined with foil. Cover the ribs with foil and bake for 2 hours.
Stovetop Method
Heat a large skillet or Dutch oven over medium-high heat. Add the ribs and cook for 5-7 minutes on each side, or until browned.
Step 4: Making the BBQ Sauce
While the ribs are cooking, you can prepare the BBQ sauce. In a small saucepan, mix together the BBQ sauce and apple cider vinegar. Bring to a simmer and cook for 5-10 minutes, or until the sauce has thickened.
Step 5: Glazing the Ribs
Once the ribs are cooked, it's time to glaze them with the BBQ sauce. Brush the sauce all over the ribs, making sure to cover all sides. Return the ribs to the oven or stovetop and cook for an additional 10-15 minutes, or until the sauce has caramelized.
Nutrition
Here's the nutritional information for one serving of Costillas ala BBQ (1/4 of the recipe):
Calories: 532
Protein: 33g
Carbohydrates: 40g
Fat: 25g
Saturated Fat: 8g
Cholesterol: 125mg
Sodium: 2030mg
Potassium: 708mg
Fiber: 0g
Sugar: 34g
Vitamin A: 1815IU
Vitamin C: 0mg
Calcium: 91mg
Iron: 3mg
Conclusion
Now that you know how to make Costillas ala BBQ, it's time to try it out for yourself! This dish is perfect for any BBQ party or family gathering. The combination of smoky, sweet, and tangy flavors will leave your taste buds wanting more. So, fire up the grill or preheat your oven and get ready to enjoy some delicious ribs!
