Easy Pad Thai Recipe

Cheetahshop

August 14, 2023

Introduction

Pad Thai is a popular Thai street food that has gained popularity all over the world. It is a stir-fry dish made with rice noodles, vegetables, protein, and a sweet and spicy sauce. It is easy to make and can be customized to suit your taste preferences. In this article, we will show you how to make a simple and delicious Pad Thai recipe at home.

Ingredients

- 8 oz rice noodles - 2 tablespoons vegetable oil - 2 cloves garlic, minced - 1 small onion, chopped - 1 cup mixed vegetables (carrots, bell peppers, and bean sprouts) - 1 cup protein (tofu, shrimp, chicken or beef) - 2 eggs, beaten - 2 tablespoons fish sauce - 2 tablespoons soy sauce - 2 tablespoons brown sugar - 2 tablespoons tamarind paste - 1/2 teaspoon red pepper flakes - 1/4 cup roasted peanuts, chopped - 2 tablespoons chopped cilantro - 2 tablespoons lime juice

Instructions

1. Soak the rice noodles in warm water for 20 minutes. 2. In a bowl, mix together fish sauce, soy sauce, brown sugar, tamarind paste, and red pepper flakes. Set aside. 3. Heat the vegetable oil in a large skillet over medium-high heat. Add garlic and onion, sauté for 1-2 minutes until fragrant. 4. Add the protein of your choice and cook until fully cooked. Remove from skillet and set aside. 5. In the same skillet, add mixed vegetables and stir-fry for 2-3 minutes until they are tender-crisp. 6. Push the vegetables to the side of the skillet, add beaten eggs to the other side and scramble them. Once cooked, combine with the vegetables. 7. Drain the soaked rice noodles and add them to the skillet with the vegetables and eggs. 8. Pour the sauce over the noodles and stir-fry until the sauce is evenly distributed. 9. Add the cooked protein and stir-fry for an additional 1-2 minutes. 10. Serve hot, topped with chopped peanuts, cilantro, and lime juice.

Nutrition

This recipe makes four servings, and each serving contains approximately 400 calories, 14 grams of fat, 54 grams of carbohydrates, and 15 grams of protein.

Conclusion

Pad Thai is a classic Thai dish that is easy to make and customizable to your taste preferences. This recipe is a simple and delicious way to enjoy this dish at home. With the right ingredients, you can create a restaurant-quality Pad Thai in your own kitchen. So give it a try, and enjoy the flavors of Thailand in the comfort of your own home.