Make Your Own Sweet Onion Sauce PreparednessMama from preparednessmama.com
Introduction
Onion sauce is a versatile condiment that can be used in a variety of dishes. It is easy to make and can be stored in the refrigerator for several days. This sauce is perfect for adding flavor to meat, vegetables, pasta, and more. In this article, we will be sharing a detailed recipe for onion sauce that you can make at home.
Ingredients
To make onion sauce, you will need the following ingredients:
6 large onions
3 tbsp olive oil
3 tbsp butter
3 garlic cloves, minced
1 tsp dried thyme
1 tsp dried rosemary
1 tsp salt
1 tsp black pepper
2 cups beef broth
2 tbsp balsamic vinegar
Instructions
Follow these easy steps to make onion sauce:
Peel and slice the onions thinly.
Heat the olive oil and butter in a large skillet over medium heat.
Add the onions and cook for 15-20 minutes until they are soft and caramelized.
Add the garlic, thyme, rosemary, salt, and black pepper. Cook for 2-3 minutes until fragrant.
Pour in the beef broth and balsamic vinegar. Stir well to combine.
Bring the mixture to a boil, then reduce the heat and let it simmer for 30-40 minutes.
Use an immersion blender or transfer the mixture to a blender and blend until smooth.
Adjust seasoning to taste.
Enjoy!
Nutrition
Here is the nutritional information for onion sauce per serving:
Calories: 120
Protein: 2g
Fat: 8g
Carbohydrates: 12g
Fiber: 2g
Sugar: 6g
Sodium: 600mg
Variations
There are many ways to customize onion sauce to your liking. Here are a few variations:
Red Onion Sauce
Instead of using yellow onions, you can use red onions to make a sweeter and milder sauce. Follow the same recipe, but use 6 large red onions instead of yellow onions.
Spicy Onion Sauce
To make a spicy onion sauce, add 1-2 diced jalapenos or red chilies when you add the garlic and herbs.
Creamy Onion Sauce
To make a creamy onion sauce, add 1/2 cup heavy cream or sour cream after blending the mixture until smooth. Stir well to combine.
Uses
Onion sauce can be used in a variety of dishes. Here are a few ideas:
Pour over grilled steak or pork chops.
Add to mashed potatoes.
Use as a dip for vegetables or crackers.
Drizzle over roasted vegetables.
Use as a base for soups or stews.
Conclusion
Onion sauce is a delicious and easy condiment that can add flavor to a variety of dishes. With this recipe, you can make your own onion sauce at home with just a few simple ingredients. Try it out and enjoy the rich, savory flavor!
