Golden Oat Biscuits Best Recipes UK from bestrecipesuk.com
Introduction
Biscuits are a staple in British cuisine, and there are hundreds of different recipes to choose from. However, if you're looking for a classic, simple biscuit that's easy to make and tastes great, you can't go wrong with this UK biscuit recipe. In this article, we'll walk you through the ingredients and instructions for making these delicious biscuits, as well as provide some nutrition information.
Ingredients
To make these biscuits, you'll need the following ingredients:
225g plain flour
100g caster sugar
100g unsalted butter
1 large egg
1 tsp vanilla extract
1 tsp baking powder
A pinch of salt
Instructions
Now that you have all your ingredients ready, let's get started with the instructions for making these delicious biscuits!
Preheat your oven to 180°C (gas mark 4).
In a large mixing bowl, cream together the butter and sugar until light and fluffy.
Add the egg and vanilla extract to the bowl and mix until well combined.
Sift the flour, baking powder, and salt into the bowl and mix until a dough forms.
Roll out the dough on a floured surface to a thickness of around 5mm.
Using a cookie cutter or the rim of a glass, cut out your biscuits and place them onto a baking tray lined with parchment paper.
Bake the biscuits in the preheated oven for 10-12 minutes, or until they are lightly golden brown.
Remove the biscuits from the oven and allow them to cool on the baking tray for 5 minutes before transferring them to a wire rack to cool completely.
Nutrition Information
These biscuits are a delicious treat, but it's important to keep in mind their nutritional information. Here are the approximate nutrition values per biscuit:
Calories: 85
Protein: 1g
Carbohydrates: 12g
Sugar: 5g
Fat: 4g
Conclusion
We hope you enjoy making and eating these delicious UK biscuits! They're perfect for afternoon tea or as a snack anytime. Remember to enjoy them in moderation and to share them with your loved ones. Happy baking!
