Cocinando con filus GUISO DE CARNE from cocinandoconfilus.blogspot.com
Introduction
Guisos de carne is a traditional Mexican dish that is easy to prepare and incredibly flavorful. The dish is essentially a stew made with different cuts of beef, vegetables, and spices. Guisos de carne is a perfect dish for a family meal or gathering, and it's sure to leave everyone satisfied. In this article, we will be sharing some of the best guisos de carne recipes that you can try at home.
Recipe 1: Classic Guisos de Carne
Ingredients
For this classic guisos de carne recipe, you will need the following ingredients: - 2 pounds of beef chuck roast, cut into 1-inch cubes - 2 tablespoons of vegetable oil - 1 large onion, chopped - 3 garlic cloves, chopped - 2 tomatoes, chopped - 3 potatoes, peeled and cubed - 1 carrot, peeled and chopped - 1 teaspoon of dried oregano - 1 teaspoon of ground cumin - 2 bay leaves - Salt and pepper, to taste - 4 cups of beef broth
Instructions
1. In a large pot or Dutch oven, heat the vegetable oil over medium heat. 2. Add the beef cubes and cook until browned on all sides, about 5-7 minutes. 3. Remove the beef from the pot and set it aside. 4. Add the onion and garlic to the pot and cook until the onion is translucent, about 5 minutes. 5. Add the chopped tomatoes and cook for another 5 minutes. 6. Add the beef back to the pot, along with the potatoes, carrot, oregano, cumin, bay leaves, salt, and pepper. 7. Pour in the beef broth and bring the mixture to a boil. 8. Reduce the heat to low, cover the pot, and let it simmer for about 1 hour, or until the beef is tender. 9. Serve hot and enjoy!
Nutrition
This classic guisos de carne recipe yields about 6 servings, with each serving containing approximately 380 calories, 17g of fat, 25g of carbohydrates, and 35g of protein.
Recipe 2: Guisos de Carne with Green Chile
Ingredients
For this guisos de carne recipe with green chile, you will need the following ingredients: - 2 pounds of beef stew meat, cut into 1-inch cubes - 2 tablespoons of vegetable oil - 1 large onion, chopped - 2 garlic cloves, chopped - 1 can of diced green chiles - 1 can of diced tomatoes - 1 teaspoon of ground cumin - Salt and pepper, to taste - 4 cups of beef broth
Instructions
1. Heat the vegetable oil in a large pot or Dutch oven over medium heat. 2. Add the beef stew meat and cook until browned on all sides, about 5-7 minutes. 3. Remove the beef from the pot and set it aside. 4. Add the onion and garlic to the pot and cook until the onion is translucent, about 5 minutes. 5. Add the green chiles, diced tomatoes, cumin, salt, and pepper to the pot. 6. Pour in the beef broth and bring the mixture to a boil. 7. Reduce the heat to low, cover the pot, and let it simmer for about 1 hour, or until the beef is tender. 8. Serve hot and enjoy!
Nutrition
This guisos de carne recipe with green chile yields about 6 servings, with each serving containing approximately 370 calories, 17g of fat, 25g of carbohydrates, and 30g of protein.
Recipe 3: Guisos de Carne with Beer
Ingredients
For this guisos de carne recipe with beer, you will need the following ingredients: - 2 pounds of beef chuck roast, cut into 1-inch cubes - 2 tablespoons of vegetable oil - 1 large onion, chopped - 3 garlic cloves, chopped - 1 can of diced tomatoes - 1 can of beer - 1 teaspoon of dried oregano - 1 teaspoon of ground cumin - Salt and pepper, to taste - 4 cups of beef broth
Instructions
1. In a large pot or Dutch oven, heat the vegetable oil over medium heat. 2. Add the beef cubes and cook until browned on all sides, about 5-7 minutes. 3. Remove the beef from the pot and set it aside. 4. Add the onion and garlic to the pot and cook until the onion is translucent, about 5 minutes. 5. Add the diced tomatoes, beer, oregano, cumin, salt, and pepper to the pot. 6. Pour in the beef broth and bring the mixture to a boil. 7. Reduce the heat to low, cover the pot, and let it simmer for about 1 hour, or until the beef is tender. 8. Serve hot and enjoy!
Nutrition
This guisos de carne recipe with beer yields about 6 servings, with each serving containing approximately 400 calories, 18g of fat, 25g of carbohydrates, and 35g of protein.
Conclusion
Guisos de carne is a delicious and hearty dish that is perfect for any occasion. With these three recipes, you can easily make guisos de carne at home and impress your family and friends. So why not give them a try and see which one is your favorite?
