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Introduction
Are you a fan of pizza and garlic bread? Why not combine both in one delicious recipe? Garlic bread pizza is a perfect combination of these two favorites. It's easy to make, and you can customize it with your favorite toppings. In this blog post, we'll show you how to make garlic bread pizza that your family will love.
Ingredients
For the garlic bread: - 1 loaf of French bread - 1/2 cup of unsalted butter, melted - 4 cloves of garlic, minced - 1/4 teaspoon of salt - 1/4 teaspoon of black pepper - 1/4 teaspoon of dried oregano - 1/4 teaspoon of dried basil For the pizza: - 1/2 cup of tomato sauce - 1 cup of shredded mozzarella cheese - Your favorite pizza toppings (pepperoni, mushrooms, onions, bell peppers, etc.)
Instructions
1. Preheat your oven to 375°F. 2. Cut the French bread into slices, about 1/2 inch thick. 3. In a small bowl, mix together the melted butter, minced garlic, salt, black pepper, oregano, and basil. 4. Brush the garlic butter mixture over the slices of bread, making sure to cover both sides. 5. Place the slices of bread on a baking sheet and bake in the oven for 10-12 minutes, or until the bread is crispy and golden brown. 6. Remove the bread from the oven and let it cool for a few minutes. 7. Increase the oven temperature to 425°F. 8. Spread the tomato sauce over the top of each slice of garlic bread. 9. Sprinkle the shredded mozzarella cheese over the tomato sauce. 10. Add your favorite pizza toppings over the cheese. 11. Place the baking sheet back into the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly. 12. Remove the garlic bread pizza from the oven and let it cool for a few minutes before serving.
Nutrition
This garlic bread pizza recipe makes about 8 servings. The nutritional information per serving is as follows: - Calories: 286 - Total Fat: 17.7g - Saturated Fat: 10.8g - Cholesterol: 50mg - Sodium: 610mg - Total Carbohydrates: 22.6g - Dietary Fiber: 1.2g - Sugars: 2.2g - Protein: 10.4g
Tips and Variations
- You can use any type of bread you like for this recipe, but French bread is recommended because it holds up well with the toppings. - If you don't have fresh garlic, you can use garlic powder instead. - For a healthier version, you can use whole wheat bread and reduced-fat cheese. - You can also experiment with different toppings, such as olives, bacon, or pineapple. - If you have leftover garlic bread pizza, you can store it in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or toaster oven for best results.
Conclusion
Garlic bread pizza is a delicious and easy recipe that combines two classic favorites. With just a few simple ingredients, you can make a homemade pizza that your family will love. Customize it with your favorite toppings and enjoy!
